Nutrition report ready
Dibella, biscotti italian cookies, apricot almond
Nutri-Score E NOVA 4
View detailsDibella, biscotti italian cookies, apricot almond
Dibella, biscotti italian cookies, apricot almond by Dibella provides 484 kcal per 100 g, with 32.3 g of sugars and 9.7 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, nuts, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cookie (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 484 kcal | 150 kcal | 457 +6% | |
| Total fat | 19.4 g | 6 g | 8% | 20.3 −5% |
| Saturated fat | 9.7 g | 3 g | 15% | 8.8 +10% |
| Carbohydrates | 64.5 g | 20 g | 7% | 64 |
| Total sugars | 32.3 g | 10 g | 28.5 +13% | |
| Dietary fiber | 3.2 g | 1 g | 4% | 3.5 −8% |
| Protein | 9.7 g | 3 g | 6% | 6.8 +42% |
| Salt | 0.9 g | 0.3 g | 0.7 +29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23317 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, unsalted butter (cream), eggs, dried apricot (apricots, rice flour, sulphur dioxide (to retain color), almonds, white chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin [emulsifier], vanilla), contains less than 2% reduced sodium baking powder (calcium acid pyrophosphate, corn starch, sodium bicarbonate, potassium bicarbonate, monocalcium phosphate), orange peel, natural flavours, salt, vanilla extract.
- Allergens
- EggsGlutenMilkNutsSoybeansSulphur dioxide and sulphites
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cookie (31 g)
- Sold in
- United States
- Barcode
- 0852358003253
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Dibella, biscotti italian cookies, apricot almond?
Dibella, biscotti italian cookies, apricot almond contains 484 kcal per 100 g and about 150 kcal per serving (1 cookie (31 g)).
How much sugar is in Dibella, biscotti italian cookies, apricot almond?
Dibella, biscotti italian cookies, apricot almond has 32.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dibella, biscotti italian cookies, apricot almond healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dibella, biscotti italian cookies, apricot almond vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dibella, biscotti italian cookies, apricot almond contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a NOVA 4 
a NOVA 4 
b NOVA 3 More biscuits
View all →
c NOVA 4 
b NOVA 4 
e NOVA 4 
b NOVA 4 
c NOVA 4 
c NOVA 4 More from Dibella
View all →
NOVA 4 
NOVA 4