Den Gamle Fabrik Abrikosmarmelade

by Den Gamle Fabrik 270 g in Dagligvarer Barcode 5701018062466
Not enough data to compute
Ultra-processed food

Den Gamle Fabrik Abrikosmarmelade by Den Gamle Fabrik provides 205 kcal per 100 g, with 48 g of sugars and 0.5 g of protein. That is 154% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dagligvarer category and comes in a 270 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Sugars
48 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 205 kcal 265 −23%
Total fat 0.5 g 13 −96%
Carbohydrates 49 g 32.3 +52%
Total sugars 48 g 18.9 +154%
Added sugars 20.8 g 12 +73%
Protein 0.5 g 8.2 −94%
Salt 0 g 2.1 −99%

Category average across 2038 Dagligvarer products on Foodmetria.

Compared with other dagligvarer

Calories lower 43%
Sugars higher 16%
Salt lower 12%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abrikos (indeholder SULFIT), sukker, vand, geleringsmiddel (pektin), surhedsregulerende middel (citronsyre), konserveringsmiddel (kaliumsorbat). Fremstillet af 45 g abrikos pr 100 g.

Palm oil free

Additives 3

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
270 g
Sold in
Denmark
Barcode
5701018062466

Prices reported by shoppers

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Frequently asked questions

How many calories are in Den Gamle Fabrik Abrikosmarmelade?

Den Gamle Fabrik Abrikosmarmelade contains 205 kcal per 100 g.

How much sugar is in Den Gamle Fabrik Abrikosmarmelade?

Den Gamle Fabrik Abrikosmarmelade has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Den Gamle Fabrik Abrikosmarmelade healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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