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Dark Chocolate Ginger
Dark Chocolate Ginger by Border provides 483 kcal per 100 g, with 33.4 g of sugars and 4.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates with ginger category and comes in a 150 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 biscuit (17 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 483 kcal | 82 kcal | 541 −11% | |
| Total fat | 23.9 g | 4.1 g | 5% | 37.1 −35% |
| Saturated fat | 12.6 g | 2.1 g | 11% | 21.8 −42% |
| Carbohydrates | 60.2 g | 10.2 g | 4% | 42.1 +43% |
| Total sugars | 33.4 g | 5.7 g | 34.5 | |
| Added sugars | 33.4 g | 5.7 g | 11% | 24.8 +34% |
| Protein | 4.5 g | 0.8 g | 2% | 6.5 −31% |
| Salt | 0.2 g | 0 g | 0.1 +204% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 68 Dark chocolates with ginger products on Foodmetria.
Compared with other dark chocolates with ginger
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Plain Chocolate (40%) (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin, Vanilla Flavouring), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm, Rapeseed), Golden Syrup, Butter, Ground Ginger (1.5%), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate). Salt.
- Allergens
- GlutenMilkSoybeans
- May contain traces
- EggsNutsSesame seeds
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Serving size
- 1 biscuit (17 g)
- Labels & certifications
- SustainableVegetarianSustainable Palm Oil
- Sold in
- United Kingdom
- Barcode
- 0652655001156
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dark Chocolate Ginger?
Dark Chocolate Ginger contains 483 kcal per 100 g and about 82 kcal per serving (1 biscuit (17 g)).
How much sugar is in Dark Chocolate Ginger?
Dark Chocolate Ginger has 33.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dark Chocolate Ginger healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dark Chocolate Ginger vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dark Chocolate Ginger contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of eggs, nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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