Nutrition report ready
Czekolada gorzka z kandyzowaną skórką pomarańczy
Nutri-Score E NOVA 4
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Czekolada gorzka z kandyzowaną skórką pomarańczy
Czekolada gorzka z kandyzowaną skórką pomarańczy by Wawel provides 546 kcal per 100 g, with 32 g of sugars and 8.8 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates with orange category and comes in a 100 g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 546 kcal | 546 kcal | 523 | |
| Total fat | 39 g | 39 g | 50% | 34.1 +14% |
| Saturated fat | 24 g | 24 g | 120% | 20 +20% |
| Carbohydrates | 35 g | 35 g | 13% | 44.9 −22% |
| Total sugars | 32 g | 32 g | 37.5 −15% | |
| Added sugars | 24.1 g | 24.1 g | 48% | 26.7 −10% |
| Protein | 8.8 g | 8.8 g | 18% | 6.5 +35% |
| Salt | 0 g | 0 g | 0.1 −75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 273 Dark chocolates with orange products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Very low sodium
- 8 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other dark chocolates with orange
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Miazga kakaowa, cukier, kandyzowana skórka pomarańczy 10% (skórka pomarańczy, cukier, syrop glukozowy, regulator kwasowości: kwas cytrynowy, substancja konserwująca: sorbinian potasu, naturalny aromat), tłuszcz kakaowy, emulgator: lecytyny (z _soi_), naturalny aromat.
- Allergens
- Soybeans
- May contain traces
- EggsGlutenMilkNutsPeanutsSesame seeds
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 100 g (100 g)
- Labels & certifications
- Sustainable farmingUTZ CertifiedUTZ Certified Cocoa
- Sold in
- Poland, United States
- Barcode
- 5900102009978
Prices reported by shoppers
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Frequently asked questions
How many calories are in Czekolada gorzka z kandyzowaną skórką pomarańczy?
Czekolada gorzka z kandyzowaną skórką pomarańczy contains 546 kcal per 100 g and about 546 kcal per serving (100 g (100 g)).
How much sugar is in Czekolada gorzka z kandyzowaną skórką pomarańczy?
Czekolada gorzka z kandyzowaną skórką pomarańczy has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Czekolada gorzka z kandyzowaną skórką pomarańczy healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Czekolada gorzka z kandyzowaną skórką pomarańczy contain?
According to the label data it contains: Soybeans. It may also contain traces of eggs, gluten, milk, nuts, peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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