Curry ketchup
Curry ketchup by Janus provides 141 kcal per 100 ml, with 27 g of sugars and 0.9 g of protein. That is 52% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Ketchup category and comes in a 500 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 500.0g
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 141 kcal | 705 kcal | 98 +44% | |
| Total fat | 0.5 g | 2.5 g | 3% | 0.5 −8% |
| Carbohydrates | 32.5 g | 162.5 g | 59% | 21.2 +53% |
| Total sugars | 27 g | 135 g | 17.7 +52% | |
| Added sugars | 0 g | 0 g | 0% | 10.1 −100% |
| Dietary fiber | 0.8 g | 4 g | 14% | 1.3 −41% |
| Protein | 0.9 g | 4.5 g | 9% | 1.4 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1519 Ketchup products on Foodmetria.
Compared with other ketchup
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
64% purée de tomate concentrée, su vinaigre d'alcool, amidon modifié (mais), sel, 0,78% curry. Agiter avant utilisation près ouverture, à conserver au réfrigérateur et
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 ml
- Serving size
- 500.0g
- Sold in
- Germany
- Barcode
- 4056489865223
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curry ketchup?
Curry ketchup contains 141 kcal per 100 ml and about 705 kcal per serving (500.0g).
How much sugar is in Curry ketchup?
Curry ketchup has 27 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Curry ketchup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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