Cup-a-soup Cream of Chicken

by Continental Barcode 9300667011397
Not enough data to compute
Ultra-processed food

Cup-a-soup Cream of Chicken by Continental provides 333 kcal per 100 g, with 5.5 g of sugars and 8.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
5.5 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 333 kcal
Total fat 2 g
Saturated fat 0.5 g
Carbohydrates 70.6 g
Total sugars 5.5 g
Added sugars 3.5 g
Protein 8.5 g
Salt 1.2 g

Ingredients

corn starch, wheat flour, natural flavours, salt, sugar, yeast extract, maltodextrin, chicken powder (1.5%), vegetables (1%) (carrot, onion powder), mineral salts (451, 452, 508), vegetable oil, parsley, food acid (citric), natural colour (turmeric), herb extract.

May contain palm oilNot veganNot vegetarian
Allergens
Gluten

Additives 3

High overexposure risk
High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Health Star RatingHealth Star Rating 3.5
Sold in
France
Barcode
9300667011397

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cup-a-soup Cream of Chicken?

Cup-a-soup Cream of Chicken contains 333 kcal per 100 g.

How much sugar is in Cup-a-soup Cream of Chicken?

Cup-a-soup Cream of Chicken has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cup-a-soup Cream of Chicken healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cup-a-soup Cream of Chicken vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cup-a-soup Cream of Chicken contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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