Nutrition report ready

Cuore di carciofi

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Penny product.

Nutri-Score A

View details

Cuore di carciofi

by Penny 300 g in Artichoke hearts Barcode 8024370100445
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Cuore di carciofi by Penny provides 89 kcal per 100 g, with 0.7 g of sugars and 2 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Artichoke hearts category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0.7 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 89 kcal 60 +48%
Total fat 0.5 g 3.2 −84%
Saturated fat 0.1 g 0.4 −72%
Carbohydrates 19 g 5.3 +260%
Total sugars 0.7 g 1.3 −47%
Dietary fiber 5.7 g 3.3 +70%
Protein 2 g 1.9 +6%
Salt 0.1 g 0.9 −87%

Category average across 664 Artichoke hearts products on Foodmetria.

Compared with other artichoke hearts

Calories higher 19%
Sugars lower 26%
Salt lower 10%
Saturated fat higher 43%
Protein top 36%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
300 g
Sold in
Italy
Barcode
8024370100445

Prices reported by shoppers

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Recipe & label changes

  1. September 28, 2026
    • Nutri-Score: — → a

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Cuore di carciofi?

Cuore di carciofi contains 89 kcal per 100 g.

How much sugar is in Cuore di carciofi?

Cuore di carciofi has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cuore di carciofi healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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