Nutrition report ready

Croissant all’albicocca con lievito madre

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lidl product.

Nutri-Score E

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Croissant all’albicocca con lievito madre

by Lidl in Croissants Barcode 4750661000000002000000
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Croissant all’albicocca con lievito madre by Lidl provides 379 kcal per 100 g, with 12.6 g of sugars and 8.7 g of protein. Its Nutri-Score is E. It is listed in the Croissants category.

Nutrient levels per 100 g

Fat
18.6 g · High
Saturated fat
9.6 g · High
Sugars
12.6 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 379 kcal 406 −7%
Total fat 18.6 g 21.5 −13%
Saturated fat 9.6 g 10.8 −11%
Carbohydrates 43.2 g 44.9
Total sugars 12.6 g 13.6 −7%
Protein 8.7 g 7.2 +21%
Salt 0.7 g 1 −31%

Category average across 1082 Croissants products on Foodmetria.

Compared with other croissants

Calories lower 26%
Sugars lower 49%
Salt lower 45%
Saturated fat lower 37%
Protein top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
4750661000000002000000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Croissant all’albicocca con lievito madre?

Croissant all’albicocca con lievito madre contains 379 kcal per 100 g.

How much sugar is in Croissant all’albicocca con lievito madre?

Croissant all’albicocca con lievito madre has 12.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Croissant all’albicocca con lievito madre healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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