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Crêpes surgelées jambon fromage BIO
Crêpes surgelées jambon fromage BIO by Chimay provides 150 kcal per 100 g, with 2.6 g of sugars and 5.8 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Crepes au jambon category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 150 kcal | 169 −11% |
| Total fat | 6.2 g | 6.9 −10% |
| Saturated fat | 1.1 g | 2.8 −61% |
| Carbohydrates | 17.1 g | 18 −5% |
| Total sugars | 2.6 g | 3.1 −17% |
| Protein | 5.8 g | 8 −28% |
| Salt | 0.4 g | 0.9 −58% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 108 Crepes au jambon products on Foodmetria.
Compared with other crepes au jambon
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Organic
- Sold in
- Belgium
- Barcode
- 5414752104346
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crêpes surgelées jambon fromage BIO?
Crêpes surgelées jambon fromage BIO contains 150 kcal per 100 g.
How much sugar is in Crêpes surgelées jambon fromage BIO?
Crêpes surgelées jambon fromage BIO has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crêpes surgelées jambon fromage BIO healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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