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Crepes
Crepes by Ty Gwiniz is listed in the Crêpes category. It is classified as NOVA 3 (processed food). It comes in a 275g pack. Contains: eggs, gluten.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 5.8 g | 10.7 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 363 Crêpes products on Foodmetria.
Ingredients
Lait fermier, farine de froment (contient du gluten), oeufs, sucre, sel
- Allergens
- EggsGluten
Product details
- Quantity
- 275g
- Sold in
- France
- Barcode
- 3770015092006
Prices reported by shoppers
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Frequently asked questions
Is Crepes healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crepes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crepes contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 31, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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