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Crème glacée Vanille de Madagascar
Crème glacée Vanille de Madagascar by Magnum provides 185 kcal per 100 g, with 17 g of sugars and 2.4 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla ice cream tubs category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 472 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 185 kcal | 873 kcal | 197 −6% | |
| Total fat | 8.4 g | 39.6 g | 51% | 9.8 −15% |
| Saturated fat | 5.7 g | 26.9 g | 135% | 6.6 −14% |
| Carbohydrates | 24 g | 113.3 g | 41% | 23.4 |
| Total sugars | 17 g | 80.2 g | 20.2 −16% | |
| Added sugars | 15.2 g | 71.9 g | 144% | 16.2 −6% |
| Dietary fiber | 0.5 g | 2.4 g | 9% | 0.8 −34% |
| Protein | 2.4 g | 11.3 g | 23% | 3.3 −28% |
| Salt | 0.1 g | 0.5 g | 0.2 −48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 626 Vanilla ice cream tubs products on Foodmetria.
Compared with other vanilla ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LAIT écrémé réhydraté, CRÈME (20%), sucre, sirop de glucose, eau, fructose, LAIT écrémé en poudre ou concentré, LACTOSE et protéines de LAIT, pâte de vanille épuisée, émulsifiant (mono - et diglycérides d'acides gras), stabilisants (gomme guar, gomme Tara, farine de graines de caroube), arôme naturel de vanille, extrait de vanille, colorant (caroténoïdes). Peut contenir : ORGE, ŒUFS, NOISETTES, NOIX DE PÉCAN, PISTACHES. 'Certifié Rainforest Alliance. ra.org. BE Vanilleroomijs. Ingrediënten: gerehydrateerde magere MELK, ROOM (20%), suiker, glucosestroop, water, fructose, magere MELKPOEDER, LACTOSE en MELKEIWITTEN, gemalen vanillepasta, emulgatoren (mono - en diglyceriden van vetzuren), stabilisatoren (guargom, taragom, johannesbroodpitmeel), natuurlijk vanille-aroma', vanille-extract', kleurstof (carotenen). Kan GERST, EI, HAZELŇOOT, PECANNOOT en PISTACHENOOT bevatten. Melk en room uit Frankrijk. 'Rainforest Alliance gecertificeerd. ra.org. BE Vanilleeiscreme. Zutaten: entrahmte MILCH, RAHM (20%), Zucker, Glukosesirup, Trinkwasser, Fruktose, MAGERMILCH-Pulver oder - Konzentrat, MOLKENERZEUGNIS, vermahlene Vanilleschoten', Emulgatoren (Mono - und Diglyceride von Speisefettsäuren), Stabilisatoren (Guarkernmehl, Tarakernmehl, Johannisbrotkernmehl), natürliches Vanillearoma Vanilleextrakt, Farbstoff (Carotin). Kann GERSTE, EI, HASELNUSS, PECANNUSS, PISTAZIE enthalten. Milch und Rahm aus Frankreich. 'Rainforest Alliance-zertifiziert. ra.org. 65495586 Magnum ICC Europe BV, Reguliersdwarsstraat 63, 1017BK Amsterdam, NL. FR Carte d'Or Relation Consommateurs : 09 69 32 03 32 (appel non surtaxé). BE Careline: 078/152214. FR BARQUETTE +COUVERCLE +OPERCULE
- Allergens
- Milk
- May contain traces
- EggsGlutenMilkNuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 472 g
- Labels & certifications
- Rainforest AllianceTriman
- Sold in
- France
- Barcode
- 8721274825091
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème glacée Vanille de Madagascar?
Crème glacée Vanille de Madagascar contains 185 kcal per 100 g and about 873 kcal per serving (472 g).
How much sugar is in Crème glacée Vanille de Madagascar?
Crème glacée Vanille de Madagascar has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crème glacée Vanille de Madagascar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème glacée Vanille de Madagascar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème glacée Vanille de Madagascar contain?
According to the label data it contains: Milk. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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