Nutrition report ready
Crème Glacée Vanille au Lait Frais du Haut-Doubs
Nutri-Score C NOVA 4
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Crème Glacée Vanille au Lait Frais du Haut-Doubs
Crème Glacée Vanille au Lait Frais du Haut-Doubs
Crème Glacée Vanille au Lait Frais du Haut-Doubs by Les Glaciers du Jura provides 206 kcal per 100 g, with 8.8 g of sugars and 3.5 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla ice cream tubs category and comes in a 300 g pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 206 kcal | 197 +5% |
| Total fat | 9.8 g | 9.8 |
| Saturated fat | 6.2 g | 6.6 −6% |
| Carbohydrates | 26 g | 23.4 +11% |
| Total sugars | 8.8 g | 20.2 −56% |
| Added sugars | 25.9 g | 16.2 +59% |
| Protein | 3.5 g | 3.3 +5% |
| Salt | 0.1 g | 0.2 −48% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 627 Vanilla ice cream tubs products on Foodmetria.
Compared with other vanilla ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Lait_ frais du Haut-Doubs (66 %), saccharose, _crème_ (_lait_), jaune d’_œuf_, sirop de sucre inverti, dextrose, sirop de sucre, caramel (sucre et eau), grains de vanille, épaississant gomme de caroube, gélifiant alginate de sodium, émulsifiant : monostéarine.
- Allergens
- EggsMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3760119550489
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème Glacée Vanille au Lait Frais du Haut-Doubs?
Crème Glacée Vanille au Lait Frais du Haut-Doubs contains 206 kcal per 100 g.
How much sugar is in Crème Glacée Vanille au Lait Frais du Haut-Doubs?
Crème Glacée Vanille au Lait Frais du Haut-Doubs has 8.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crème Glacée Vanille au Lait Frais du Haut-Doubs healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème Glacée Vanille au Lait Frais du Haut-Doubs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème Glacée Vanille au Lait Frais du Haut-Doubs contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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