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Crème dessert au chocolat
Crème dessert au chocolat by Dolce Vita provides 124 kcal per 100 g, with 17.4 g of sugars and 4.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 124 kcal |
| Total fat | 2.3 g |
| Saturated fat | 1.5 g |
| Carbohydrates | 21.2 g |
| Total sugars | 17.4 g |
| Added sugars | 20 g |
| Protein | 4.7 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
,rème dessert au chocolat Ingrédients Lait reconstitué partiellement Jécrémé, sucre, amidon modifié de maïs, cacao 1 25%, chocolat : 2,0% (pâte de cacao, sucre, émulsifiant : lécithine de soja, arôme), gélifiants (gomme de guar carraghénanes), correcteur d'acidité (E 500).
- Allergens
- Soybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3297560129402
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème dessert au chocolat?
Crème dessert au chocolat contains 124 kcal per 100 g.
How much sugar is in Crème dessert au chocolat?
Crème dessert au chocolat has 17.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crème dessert au chocolat healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Crème dessert au chocolat contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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