Crème de datte

by Les confitures demelin 320g in Jams Barcode 3525830000862
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Crème de datte by Les confitures demelin provides 290 kcal per 100 g, with 65 g of sugars and 1 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Jams category and comes in a 320g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
65 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 290 kcal 207 +40%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 69 g 48.9 +41%
Total sugars 65 g 45.2 +44%
Added sugars 22.5 g 25.2 −11%
Dietary fiber 42.5 g 2.1 +1936%
Protein 1 g 0.8 +30%
Salt 0 g 0.1 −100%

Category average across 2309 Jams products on Foodmetria.

Compared with other jams

Calories higher 4%
Sugars higher 4%
Salt lower 1%
Saturated fat lower 1%
Protein top 14%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Datte Deglet Nour* 70%, sucre de canne blond, eau

Palm oil freeMaybe veganVegetarian

Product details

Quantity
320g
Labels & certifications
Organic
Sold in
France
Barcode
3525830000862

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème de datte?

Crème de datte contains 290 kcal per 100 g.

How much sugar is in Crème de datte?

Crème de datte has 65 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crème de datte healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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