Nutrition report ready
Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caram…
Nutri-Score D NOVA 4
View detailsCreme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee
Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee by Wegmans provides 262 kcal per 100 g, with 25.5 g of sugars and 4.3 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 1 PINT/473 ml pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3 cup (141 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 262 kcal | 369 kcal | 214 +23% | |
| Total fat | 14.9 g | 21 g | 27% | 10 +49% |
| Saturated fat | 8.5 g | 12 g | 60% | 6.2 +38% |
| Carbohydrates | 28.4 g | 40 g | 15% | 28.4 |
| Total sugars | 25.5 g | 36 g | 21.6 +18% | |
| Added sugarsUSDA | 19.1 g | 26.9 g | 54% | 16.8 +14% |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 4.3 g | 6 g | 12% | 3.4 +26% |
| Salt | 0.2 g | 0.2 g | 0.2 −27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 64 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream, Skim Milk, Buttermilk, Liquid Sugar, Milk, Caramelized Sugar Swirls (Sugar, Corn Syrup, Water, Modified Corn Starch, Natural Flavor, Caramel Color), Caramel Base (Corn Syrup, Sugar, Water, Nonfat Dry Milk, Butter [Cream, Salt), Salt), Egg Yolks, French Custard Base (Sugar, Sugared Egg Yolk [Egg Yolk, Sugar], Water), Caramel Color.
- Allergens
- EggsMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 PINT/473 ml
- Serving size
- 2/3 cup (141 g)
- Sold in
- United States
- Barcode
- 0007789047308
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee?
Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee contains 262 kcal per 100 g and about 369 kcal per serving (2/3 cup (141 g)).
How much sugar is in Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee?
Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee has 25.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee vegan?
Based on its ingredient list, it is not vegan.
What allergens does Creme Brulee Caramel & Premium Custard Ice Creams With Swirls Of Caramelized Sugar Premium Ice Cream, Creme Brulee contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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