Crème Brûlée au caramel craquant

by Ancel 200 g in Dessert mixes Barcode 3027030019830

Préparation pâtissière

Not enough data to compute
Ultra-processed food

Crème Brûlée au caramel craquant by Ancel provides 386 kcal per 100 g, with 71 g of sugars and 0.1 g of protein. That is 155% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dessert mixes category and comes in a 200 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
71 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 112 g (Préparé avec du lait demi-écrémé et de la crème fluide 30 % de matière grasse)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 386 kcal 432 kcal 266 +45%
Total fat 0.1 g 0.1 g 0% 5.9 −98%
Saturated fat 0 g 0 g 0% 2.9 −100%
Carbohydrates 96 g 107.5 g 39% 47.9 +101%
Total sugars 71 g 79.5 g 27.9 +155%
Added sugars 11.6 g 13 g 26% 29.4 −61%
Dietary fiber 0.5 g 0.6 g 2% 2.5 −80%
Protein 0.1 g 0.1 g 0% 5.2 −98%
Salt 0.5 g 0.6 g 0.7 −31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Dessert mixes products on Foodmetria.

Compared with other dessert mixes

Calories higher 25%
Sugars higher 11%
Salt higher 32%
Saturated fat lower 1%
Protein top 92%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

77 % préparation (sucre, amidon, gélifiant (carraghénanes), ingrédients colorants (concentré de carotte, extrait de curcuma), arôme naturel de vanille Bourbon, gousses de vanille épuisées broyées, stabilisants (E339ii, E450iii), éclats de caramel 23% (sucre caramélisé, sirop de glucos). .

Palm oil free
Allergens
Gluten
May contain traces
EggsGlutenMilkNuts

Additives 5

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Serving size
112 g (Préparé avec du lait demi-écrémé et de la crème fluide 30 % de matière grasse)
Labels & certifications
No preservativesNutriscoreGreen DotMade in Francenatural coloringsNutriscore Grade CInfo Tri Point vert
Sold in
France
Barcode
3027030019830

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème Brûlée au caramel craquant?

Crème Brûlée au caramel craquant contains 386 kcal per 100 g and about 432 kcal per serving (112 g (Préparé avec du lait demi-écrémé et de la crème fluide 30 % de matière grasse)).

How much sugar is in Crème Brûlée au caramel craquant?

Crème Brûlée au caramel craquant has 71 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crème Brûlée au caramel craquant healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Crème Brûlée au caramel craquant contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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