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Crematta
Crematta by Julienne Bruno provides 370 kcal per 100 g, with 1.6 g of sugars and 2.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Julienne Bruno category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 370 kcal |
| Total fat | 36.7 g |
| Carbohydrates | 8.9 g |
| Total sugars | 1.6 g |
| Added sugars | 5.4 g |
| Dietary fiber | 2.8 g |
| Protein | 2.4 g |
| Salt | 0.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Soya Drink, Coconut Oil, Vegetable Fibres, Dextrose, Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Lactic Acid), Stabiliser (Locust Bean Gum), Cultures.
- Allergens
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5065015611011
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crematta?
Crematta contains 370 kcal per 100 g.
How much sugar is in Crematta?
Crematta has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crematta healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Crematta contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.