Crema di Olive e Mandorle

by Italiamo 190 g in Groceries Barcode 20530235
Average nutritional quality
Processed food

Crema di Olive e Mandorle by Italiamo provides 335 kcal per 100 g, with 0.5 g of sugars and 4 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 190 g pack. Contains: nuts.

Nutrient levels per 100 g

Fat
34 g · High
Saturated fat
4 g · Moderate
Sugars
0.5 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 335 kcal 335 kcal 194 +72%
Total fat 34 g 34 g 44% 12.8 +165%
Saturated fat 4 g 4 g 20% 2.4 +65%
Carbohydrates 1.8 g 1.8 g 1% 16.1 −89%
Total sugars 0.5 g 0.5 g 9.8 −95%
Added sugars 0 g 0 g 0% 4.8 −100%
Protein 4 g 4 g 8% 2.8 +41%
Salt 0.6 g 0.6 g 5.9 −89%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 19%
Sugars lower 19%
Salt lower 21%
Saturated fat higher 21%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

40% grüne Oliven, 10% _Mandeln_, Wasser, Sonnenblumenöl, Speisesalz, Säureregulatorem. Citronensäure, Milchsäure; Antioxidationsmittel: Ascorbinsäure.

Palm oil free
Allergens
Nuts
May contain traces
Sulphur dioxide and sulphites

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
190 g
Serving size
100g
Sold in
Germany
Barcode
20530235

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema di Olive e Mandorle?

Crema di Olive e Mandorle contains 335 kcal per 100 g and about 335 kcal per serving (100g).

How much sugar is in Crema di Olive e Mandorle?

Crema di Olive e Mandorle has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crema di Olive e Mandorle healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Crema di Olive e Mandorle contain?

According to the label data it contains: Nuts. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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