Creation - Petits Desserts

by Lindt in Cocoa and its products Barcode 3046920021111
Bad nutritional quality
Ultra-processed food

Creation - Petits Desserts by Lindt provides 560 kcal per 100 g, with 49 g of sugars and 4.8 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cocoa and its products category. Contains: gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
21 g · High
Sugars
49 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 9.6 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 560 kcal 54 kcal 490 +14%
Total fat 36 g 3.5 g 4% 29.6 +22%
Saturated fat 21 g 2 g 10% 17.1 +23%
Carbohydrates 53 g 5.1 g 2% 46.6 +14%
Total sugars 49 g 4.7 g 38.3 +28%
Added sugars 44.3 g 4.3 g 9% 22 +102%
Protein 4.8 g 0.5 g 1% 6.9 −31%
Salt 0.2 g 0 g 0.2 −11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 196 Cocoa and its products products on Foodmetria.

Compared with other cocoa and its products

Calories higher 20%
Sugars higher 44%
Salt higher 39%
Saturated fat higher 30%
Protein top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, cocoa butter, whole milk powder, cocoa mass, anhydrous milk fat, lactose, hazelnut praliné (3.5%) (hazelnuts, sugar), vegetable fats (palm, coconut), invert sugar, glucose syrup, stabilizer (sorbitol), wafers (1.1%) (wheat flour, sugar, anhydrous milk fat, skimmed milk powder, barley malt, salt), caramel pieces (1.1%) (sugar, anhydrous milk fat, lactose, skimmed milk powder, emulsifier (lecithins), salt, flavouring), hazelnuts (1%), fat-reduced cocoa, skimmed milk powder, emulsifier (soya lecithin), crunchy biscuit (0.3%) (wheat flour, vegetable fats (coconut, sunflower), sugar, glucose syrup, milk protein, baking powder (ammonium and sodium carbonates), flavouring, salt), milky meringue (0.3%) (sugar, wheat starch, milk proteins, vanillin), cream powder (0.2%), crunchy cereals (0.2%) (wheat flour, sugar, baking powder (sodium bicarbonate), emulsifier (lecithins), natural flavouring, salt), flavourings, mascarpone, barley malt extract, natural flavourings, milk protein, food colouring (paprika extract). May contain egg and other nuts.

Contains palm oilNot vegan
Allergens
GlutenMilkNutsSoybeans
May contain traces
EggsNuts

Additives 8

ammonium and sodium carbonates
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
9.6 g
Sold in
France
Barcode
3046920021111

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creation - Petits Desserts?

Creation - Petits Desserts contains 560 kcal per 100 g and about 54 kcal per serving (9.6 g).

How much sugar is in Creation - Petits Desserts?

Creation - Petits Desserts has 49 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Creation - Petits Desserts healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Creation - Petits Desserts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Creation - Petits Desserts contain?

According to the label data it contains: Gluten, Milk, Nuts, Soybeans. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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