Nutrition report ready

Cream of mushroom condensed soup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Cream of mushroom condensed soup

in Canned soups Barcode 0038259109502
Average nutritional quality
Ultra-processed food

Cream of mushroom condensed soup provides 80 kcal per 100 g, with 0.8 g of sugars and 0.8 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
5.6 g · Moderate
Saturated fat
0.8 g · Low
Sugars
0.8 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (125 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 80 kcal 100 kcal 50 +59%
Total fat 5.6 g 7 g 9% 1.7 +238%
Saturated fat 0.8 g 1 g 5% 0.5 +65%
Carbohydrates 6.4 g 8 g 3% 6.4
Total sugars 0.8 g 1 g 1.5 −45%
Dietary fiber 0 g 0 g 0% 0.8 −100%
Protein 0.8 g 1 g 2% 2.4 −67%
Salt 1.3 g 1.6 g 1.1 +23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2951 Canned soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
0.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low saturated fat
0.8 g per 100 g, 9% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned soups

Calories higher 15%
Sugars lower 47%
Salt higher 20%
Saturated fat higher 21%
Protein top 81%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, mushrooms, soybean oil, modified corn starch, wheat flour, contains less than 2% of: whey (milk), salt, cream, sea salt, potassium chloride, soy protein concentrate, autolyzed yeast extract, garlic powder.

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Product details

Serving size
1/2 cup (125 g)
Sold in
United States
Barcode
0038259109502

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cream of mushroom condensed soup?

Cream of mushroom condensed soup contains 80 kcal per 100 g and about 100 kcal per serving (1/2 cup (125 g)).

How much sugar is in Cream of mushroom condensed soup?

Cream of mushroom condensed soup has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cream of mushroom condensed soup healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cream of mushroom condensed soup vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cream of mushroom condensed soup contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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