Nutrition report ready

Cranberry crisps

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 3

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Cranberry crisps

in Biscuits and cakes Barcode 0852951001014
Poor nutritional quality
Processed food

Cranberry crisps provides 300 kcal per 100 g, with 23.3 g of sugars and 6.7 g of protein. That is 55% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Biscuits and cakes category. Contains: gluten, milk, sesame seeds.

Nutrient levels per 100 g

Fat
8.3 g · Moderate
Saturated fat
0 g · Low
Sugars
23.3 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 oz (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 300 kcal 90 kcal 433 −31%
Total fat 8.3 g 2.5 g 3% 17.3 −52%
Saturated fat 0 g 0 g 0% 5.1 −100%
Carbohydrates 50 g 15 g 5% 63.5 −21%
Total sugars 23.3 g 7 g 15 +55%
Dietary fiber 3.3 g 1 g 4% 4.7 −30%
Protein 6.7 g 2 g 4% 9.7 −31%
Salt 0.9 g 0.3 g 1.3 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
3.3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits and cakes

Calories lower 5%
Sugars higher 31%
Salt lower 44%
Saturated fat lower 1%
Protein top 74%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Buttermilk (low fat milk, salt, culture), unbleached wheat flour, cane sugar, dried cranberries (cranberries, sugar, sunflower oil), golden flax seeds, sunflower seeds, sesame seeds, pumpkin seeds, baking soda, sea salt.

Palm oil freeNot veganMaybe vegetarian
Allergens
GlutenMilkSesame seeds

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 oz (30 g)
Sold in
United States
Barcode
0852951001014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cranberry crisps?

Cranberry crisps contains 300 kcal per 100 g and about 90 kcal per serving (1 oz (30 g)).

How much sugar is in Cranberry crisps?

Cranberry crisps has 23.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cranberry crisps healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cranberry crisps vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cranberry crisps contain?

According to the label data it contains: Gluten, Milk, Sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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