Cranberry

by Fruits Rouges & Co. 340 g in Berries Barcode 3000025033349

Cranberry

Very good nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Cranberry by Fruits Rouges & Co. provides 45 kcal per 100 g, with 4 g of sugars and 0.8 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Berries category and comes in a 340 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 45 kcal 129 −65%
Total fat 0.1 g 1.7 −93%
Saturated fat 0 g 0.6 −100%
Carbohydrates 7.6 g 25.2 −70%
Total sugars 4 g 21.1 −81%
Added sugars 0 g 6.6 −100%
Dietary fiber 5.1 g 4.6 +12%
Protein 0.8 g 1.7 −56%
Salt 0.1 g 0.1 −15%

Category average across 226 Berries products on Foodmetria.

Compared with other berries

Calories lower 22%
Sugars lower 3%
Salt higher 18%
Saturated fat lower 1%
Protein top 59%
Fiber top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cranberry

Palm oil freeVeganVegetarian

Product details

Quantity
340 g
Sold in
France
Barcode
3000025033349

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cranberry?

Cranberry contains 45 kcal per 100 g.

How much sugar is in Cranberry?

Cranberry has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cranberry healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cranberry vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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