Crackers Pois Chiche & Romarin

by GRAAM® 3g in Crackers (Appetizers) Barcode 3770015053175
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Crackers Pois Chiche & Romarin by GRAAM® provides 424 kcal per 100 g, with 5 g of sugars and 8 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Crackers (Appetizers) category and comes in a 3g pack.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
0.8 g · Low
Sugars
5 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 424 kcal 449 −6%
Total fat 8.7 g 18.1 −52%
Saturated fat 0.8 g 4.9 −84%
Carbohydrates 76 g 59.9 +27%
Total sugars 5 g 4.8 +5%
Added sugars 3.1 g 2.3 +33%
Dietary fiber 4.6 g 4.7
Protein 8 g 10.2 −22%
Salt 1.8 g 1.9 −5%

Category average across 5197 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Calories lower 25%
Sugars higher 34%
Salt lower 47%
Saturated fat lower 13%
Protein top 69%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de pois chiche (21%), granules de pomme de terre, fécule de pomme de terre, fécule de maïs, huile de colza, sucre brun, sel, romarin (1,2%), poivre noir, cardamome.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
3g
Labels & certifications
Triman
Sold in
France
Barcode
3770015053175

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crackers Pois Chiche & Romarin?

Crackers Pois Chiche & Romarin contains 424 kcal per 100 g.

How much sugar is in Crackers Pois Chiche & Romarin?

Crackers Pois Chiche & Romarin has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crackers Pois Chiche & Romarin healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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