Cracker con riso e mais by Conad

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Cracker con riso e mais

by Conad Barcode 8003170072626
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Cracker con riso e mais by Conad provides 448 kcal per 100 g, with 4 g of sugars and 3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
4 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 448 kcal
Total fat 14 g
Saturated fat 2.2 g
Carbohydrates 76 g
Total sugars 4 g
Added sugars 3.3 g
Dietary fiber 2 g
Protein 3 g
Salt 1.8 g

Ingredients

Farine de riz 32 %, amidon de tapioca, huile de graines de tournesol 13 %, fécule de pomme de terre, amidon de maïs 10 %, œufs frais, levain naturel, sucre, sirop de glucose-fructose de maïs, bicarbonate de sodium, bicarbonate d’ammonium, phosphate monocalcique, tartrate monopotassique ; sel marin intégral, miel, lécithines ; romarin.

Palm oil freeNot vegan
Allergens
Eggs

Additives 9

E322 - Lecithins
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenSans glutenSans huile de palme
Sold in
France
Barcode
8003170072626

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cracker con riso e mais?

Cracker con riso e mais contains 448 kcal per 100 g.

How much sugar is in Cracker con riso e mais?

Cracker con riso e mais has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cracker con riso e mais healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cracker con riso e mais vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cracker con riso e mais contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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