Courgettes à la provençale cuisinées au basilic

by Jean Martin 350 g in Canned vegetables Barcode 3271514170313
Very good nutritional quality
Processed food

Courgettes à la provençale cuisinées au basilic by Jean Martin provides 64 kcal per 100 g, with 3.9 g of sugars and 1.6 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned vegetables category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
0.5 g · Low
Sugars
3.9 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 64 kcal 46 +38%
Total fat 3.9 g 1 +281%
Saturated fat 0.5 g 0.2 +222%
Carbohydrates 5.2 g 7.1 −27%
Total sugars 3.9 g 2.8 +40%
Added sugars 0.2 g 1 −78%
Dietary fiber 0.8 g 2 −61%
Protein 1.6 g 1.7
Salt 0.5 g 0.7 −36%

Category average across 4256 Canned vegetables products on Foodmetria.

Compared with other canned vegetables

Calories higher 21%
Sugars higher 26%
Salt lower 40%
Saturated fat higher 8%
Protein top 39%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Courgettes 52 %, tomates 40 %, huile de tournesol, basilic 1,25 %, huile d'olive vierge extra, sel, sucre, ail.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
350 g
Labels & certifications
No coloringsNo preservatives
Sold in
France
Barcode
3271514170313

Prices reported by shoppers

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Frequently asked questions

How many calories are in Courgettes à la provençale cuisinées au basilic?

Courgettes à la provençale cuisinées au basilic contains 64 kcal per 100 g.

How much sugar is in Courgettes à la provençale cuisinées au basilic?

Courgettes à la provençale cuisinées au basilic has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Courgettes à la provençale cuisinées au basilic healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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