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Cornet artisanal sorbet plein fruit fraise coulis framboise
Nutri-Score D NOVA 4
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Cornet artisanal sorbet plein fruit fraise coulis framboise
Cornet artisanal sorbet plein fruit fraise coulis framboise by L'Angélys provides 212 kcal per 100 g, with 28 g of sugars and 1.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sorbet cones category and comes in a 225g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 64g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 212 kcal | 136 kcal | 208 | |
| Total fat | 4.6 g | 2.9 g | 4% | 5.3 −14% |
| Saturated fat | 2.8 g | 1.8 g | 9% | 4.1 −32% |
| Carbohydrates | 40 g | 25.6 g | 9% | 37.4 +7% |
| Total sugars | 28 g | 17.9 g | 26.4 +6% | |
| Added sugars | 27.5 g | 17.6 g | 35% | 21.8 +26% |
| Protein | 1.8 g | 1.2 g | 2% | 1.6 +12% |
| Salt | 0.1 g | 0.1 g | 0.1 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 52 Sorbet cones products on Foodmetria.
Compared with other sorbet cones
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sorbet plein fruit fraise 70,5% (fraise 38,8% , sucre, eau, sirop de glucose de mais, sirop de sucre inverti, stabilisants (pectine, farine de graines de caroube et protéine de pomme de terre), jus de citron), cornet gaufrette 14,1% (farine de blé (gluten), sucre, sucre de canne Muscovado 1,1%, beurre 0,5%, émulsifiant: lécithine de soja, poudre à lever: bicarbonate de sodium, sel), coulis de framboise 7,7% (framboise 3,8% , sirop de sucre inverti, sirop de glucose déshydraté, sucre, eau, stabilisant farine de graines de caroube, jus de citron), chocolat 6,4% (beurre de cacao, masse de cacao, sucre, émulsifiant: lécithine de tournesol, vanille), brisures de meringues 1,3% (sucre, blanc d'oeuf, beurre de cacao). Poids net: 225g (3x75g) A conserver plusieurs mois dans un congélateur à - 18°C et
- Allergens
- EggsGlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 225g
- Serving size
- 64g
- Labels & certifications
- No preservativesNo colorings
- Sold in
- France
- Barcode
- 3760039985101
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cornet artisanal sorbet plein fruit fraise coulis framboise?
Cornet artisanal sorbet plein fruit fraise coulis framboise contains 212 kcal per 100 g and about 136 kcal per serving (64g).
How much sugar is in Cornet artisanal sorbet plein fruit fraise coulis framboise?
Cornet artisanal sorbet plein fruit fraise coulis framboise has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cornet artisanal sorbet plein fruit fraise coulis framboise healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cornet artisanal sorbet plein fruit fraise coulis framboise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cornet artisanal sorbet plein fruit fraise coulis framboise contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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