View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Coppiette di suino
Coppiette di suino provides 239 kcal per 100 g, with 1.1 g of sugars and 41.6 g of protein. Its Nutri-Score is E. It is listed in the Pork sausages category and comes in a 176 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 239 kcal | 280 −15% |
| Total fat | 7.5 g | 22.2 −66% |
| Saturated fat | 2.9 g | 8.5 −66% |
| Carbohydrates | 1.1 g | 3.2 −65% |
| Total sugars | 1.1 g | 1.2 −7% |
| Added sugars | 0 g | 1.2 −100% |
| Protein | 41.6 g | 16.6 +151% |
| Salt | 4.9 g | 2.2 +127% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Pork sausages products on Foodmetria.
Compared with other pork sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ARISTA DI SUINO SALE DESTROSIO AROMI SEMI DI FINOCCHIO PEPERONCINO PEPE BIANCO AROMI NATURALI ROMARINO PAPRIKA ANTIOSSIDANTI E300. E301.CONSERVANTE E250
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 176 g
- Sold in
- Italy
- Barcode
- 2730357004212
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Coppiette di suino?
Coppiette di suino contains 239 kcal per 100 g.
How much sugar is in Coppiette di suino?
Coppiette di suino has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Coppiette di suino healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 4 
b NOVA 4 
c NOVA 4 More pork sausages
View all →
d NOVA 3 
d NOVA 4 
e NOVA 4 
d NOVA 4 
e NOVA 3 
NOVA 4