Coppa nostrana

by Antica Salumeria Mario Bortolotti 50g in Coppa Barcode 8032615694444
Bad nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Coppa nostrana by Antica Salumeria Mario Bortolotti provides 343 kcal per 100 g, with 0.1 g of sugars and 19.7 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Coppa category and comes in a 50g pack.

Nutrient levels per 100 g

Fat
29.2 g · High
Saturated fat
13.7 g · High
Sugars
0.1 g · Low
Salt
3.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 343 kcal 305 +13%
Total fat 29.2 g 21.7 +34%
Saturated fat 13.7 g 8.5 +60%
Carbohydrates 0.4 g 1.3 −69%
Total sugars 0.1 g 0.8 −88%
Added sugars 1.2 g 2.4 −51%
Protein 19.7 g 26.1 −24%
Salt 3.9 g 4.3 −9%

Category average across 339 Coppa products on Foodmetria.

Compared with other coppa

Calories higher 28%
Sugars lower 29%
Salt lower 24%
Saturated fat higher 6%
Protein top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Coppa di suino, sale, destrosio, saccarosio, aromi, spezie. Antiossidante: E 301. Conservanti: E 252, E 250

Palm oil free

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
50g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8032615694444

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coppa nostrana?

Coppa nostrana contains 343 kcal per 100 g.

How much sugar is in Coppa nostrana?

Coppa nostrana has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Coppa nostrana healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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