Cooking Wine

by Shirakiku in Groceries Barcode 0074410205577
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Ultra-processed food

Cooking Wine by Shirakiku provides 0 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 1 Tbsp (15 ml)

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 0 kcal 0 kcal 194 −100%
Total fat 0 g 0 g 0% 12.8 −100%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 0 g 0 g 0% 16.1 −100%
Total sugars 0 g 0 g 9.8 −100%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 2.1 g 0.3 g 5.9 −65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 1%
Sugars lower 1%
Salt higher 37%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, brewed seasoning (alcohol, rice, salt, rice malt), alcohol, fermented seasoning (grape juice, alcohol, salt, lactic acid), corn syrup, hydrolyzed protein (corn), salt, glycine, succinic acid, lactic acid, dl-alanine.

Palm oil free

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (15 ml)
Sold in
United States
Barcode
0074410205577

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cooking Wine?

Cooking Wine contains 0 kcal per 100 ml.

How much sugar is in Cooking Wine?

Cooking Wine has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Cooking Wine healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 23, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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