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Cookies & Cream Flavour - Impact whey protein
Cookies & Cream Flavour - Impact whey protein by MyProtein provides 377 kcal per 100 g, with 5 g of sugars and 73.3 g of protein. That is 26% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Proteinas category and comes in a 250 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 377 kcal | 113 kcal | 337 +12% | |
| Total fat | 6 g | 1.8 g | 2% | 8.1 −26% |
| Saturated fat | 4 g | 1.2 g | 6% | 2.5 +60% |
| Carbohydrates | 7.3 g | 2.2 g | 1% | 10.4 −29% |
| Total sugars | 5 g | 1.5 g | 4 +26% | |
| Added sugars | 0 g | 0 g | 0% | 2 −100% |
| Dietary fiber | 0.3 g | 0.1 g | 0% | 3.7 −91% |
| Protein | 73.3 g | 22 g | 44% | 54.8 +34% |
| Salt | 1.5 g | 0.5 g | 0.7 +101% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 49 Proteinas products on Foodmetria.
Compared with other proteinas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Concentré de Protéine de Whey (_lait_) (97%), Émulsifiant (Lécithine de _soja_), Arôme, édulcorant (Sucralose)
- Allergens
- MilkSoybeans
- May contain traces
- Eggs
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 1 serving (30 g)
- Labels & certifications
- VegetarianNo glutenVegetarian Society Approved
- Sold in
- France, Italy, Spain
- Barcode
- 5055534319765
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cookies & Cream Flavour - Impact whey protein?
Cookies & Cream Flavour - Impact whey protein contains 377 kcal per 100 g and about 113 kcal per serving (1 serving (30 g)).
How much sugar is in Cookies & Cream Flavour - Impact whey protein?
Cookies & Cream Flavour - Impact whey protein has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cookies & Cream Flavour - Impact whey protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cookies & Cream Flavour - Impact whey protein contain?
According to the label data it contains: Milk, Soybeans. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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