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Cookies
Butter-Dauerbackware mit Schokoladen-Tropfen
Cookies is listed in the Cookies with milk chocolate category. It is classified as NOVA 4 (ultra-processed food). It comes in a 90 g pack. Contains: eggs, gluten, milk, nuts, soybeans, voliei.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 35.7 g | 23.6 +51% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 121 Cookies with milk chocolate products on Foodmetria.
Ingredients
_BUTTER_ 23%, Zucker, _WEIZENmehl_ [_WEIZEN_, Acerolapuluer auf Maniokstärke, _GERSTENmalzmehl_], Schokolade 21% [Zucker, Kakaokerne, Kakaobutter, Traubenzucker, Emulgator: E322 aus _SOJA_], _VolIEI_ [_EIER_ aus Freilandhaltung (Schweiz), Säuerungsmittel: E330], _BAUMNÜSSE_, Backpulver [Backtriebmittel: E450, E500, E341, _WEIZENstärke_], Meersalz
- Allergens
- EggsGlutenMilkNutsSoybeansVoliei
- May contain traces
- NutsPeanutsSesame seedsSulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 90 g
- Sold in
- Switzerland
- Barcode
- 2193960002653
Prices reported by shoppers
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Frequently asked questions
Is Cookies healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cookies contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans, Voliei. It may also contain traces of peanuts, sesame seeds, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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