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Cooked Chicken Breast Slices
Cooked Chicken Breast Slices by everyday essentials provides 115 kcal per 100 g, with 0.5 g of sugars and 24.3 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Cooked chicken breast slices category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (80 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 115 kcal | 92 kcal | 111 | |
| Total fat | 1.4 g | 1.1 g | 1% | 2.6 −46% |
| Saturated fat | 0.5 g | 0.4 g | 2% | 0.8 −38% |
| Carbohydrates | 1.1 g | 0.9 g | 0% | 1.6 −33% |
| Total sugars | 0.5 g | 0.4 g | 0.9 −44% | |
| Added sugars | 0 g | 0 g | 0% | 1.6 −100% |
| Dietary fiber | 0.5 g | 0.4 g | 1% | 0.3 +76% |
| Protein | 24.3 g | 19.4 g | 39% | 20.1 +21% |
| Salt | 0.4 g | 0.4 g | 1.9 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1199 Cooked chicken breast slices products on Foodmetria.
Compared with other cooked chicken breast slices
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 serving (80 g)
- Labels & certifications
- Source of proteinsHigh proteins
- Sold in
- United Kingdom
- Barcode
- 4088600553153
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cooked Chicken Breast Slices?
Cooked Chicken Breast Slices contains 115 kcal per 100 g and about 92 kcal per serving (1 serving (80 g)).
How much sugar is in Cooked Chicken Breast Slices?
Cooked Chicken Breast Slices has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cooked Chicken Breast Slices healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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