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Conos
Conos by dicar provides 402 kcal per 100 g, with 38 g of sugars and 6.7 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream cones category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 402 kcal | 283 +42% |
| Total fat | 2 g | 12.7 −84% |
| Saturated fat | 0.9 g | 9.4 −90% |
| Carbohydrates | 84 g | 38.1 +121% |
| Total sugars | 38 g | 25.4 +50% |
| Added sugars | 9.5 g | 18.9 −50% |
| Protein | 6.7 g | 3.5 +92% |
| Salt | 0.8 g | 0.2 +316% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 897 Ice cream cones products on Foodmetria.
Compared with other ice cream cones
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
harina de trigo, azúcar, emulgente: (lecitina de soja), sal, colorante: (caramelo natural (E-150a)), gasificante: (bicarbonato Sódico),
- Allergens
- GlutenSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Spain
- Barcode
- 8422199003938
Prices reported by shoppers
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Frequently asked questions
How many calories are in Conos?
Conos contains 402 kcal per 100 g.
How much sugar is in Conos?
Conos has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Conos healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Conos contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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