Confruipure Framboise

by Les Raffineurs de Fruits 220 g in Raspberry jams Barcode 3760260250214
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confruipure Framboise by Les Raffineurs de Fruits provides 112 kcal per 100 g, with 27 g of sugars and 0.3 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 220 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
27 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 112 kcal 211 −47%
Total fat 0.1 g 0.4 −72%
Saturated fat 0.1 g 0.1
Carbohydrates 28 g 50 −44%
Total sugars 27 g 47.4 −43%
Added sugars 22.5 g 27.9 −19%
Protein 0.3 g 0.7 −58%
Salt 0.1 g 0.1 +30%

Category average across 1168 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories lower 4%
Sugars lower 6%
Salt higher 11%
Saturated fat higher 36%
Protein top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Framboise 70%, sucre extraits de fruits, jus de citron concentré gélifiant : pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
220 g
Labels & certifications
No preservativesMade in France
Sold in
France
Barcode
3760260250214

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confruipure Framboise?

Confruipure Framboise contains 112 kcal per 100 g.

How much sugar is in Confruipure Framboise?

Confruipure Framboise has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confruipure Framboise healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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