Confiture muroise

by Marie du Cléray in Berry jams Barcode 3372330308048
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture muroise by Marie du Cléray provides 223 kcal per 100 g, with 53 g of sugars and 0.8 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Berry jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
53 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 199 +12%
Total fat 0.5 g 0.4 +37%
Saturated fat 0.1 g 0.1 −8%
Carbohydrates 53 g 47.6 +11%
Total sugars 53 g 44.4 +20%
Added sugars 18.8 g 24.7 −24%
Protein 0.8 g 0.6 +41%
Salt 0.1 g 0.1 −9%

Category average across 573 Berry jams products on Foodmetria.

Compared with other berry jams

Calories higher 41%
Sugars higher 35%
Salt higher 16%
Saturated fat higher 40%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purée de fruits rouges, sucre de canne roux, jus de citron, pectine de fruits.

Palm oil freeVeganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3372330308048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture muroise?

Confiture muroise contains 223 kcal per 100 g.

How much sugar is in Confiture muroise?

Confiture muroise has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture muroise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Confiture muroise vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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