Confiture Joy by Pipaillon

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Confiture Joy

by Pipaillon in Strawberry jams Barcode 5425039050539
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture Joy by Pipaillon provides 266 kcal per 100 g, with 60 g of sugars and 0.4 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 266 kcal 200 +33%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 66 g 48.6 +36%
Total sugars 60 g 45.4 +32%
Added sugars 33.3 g 27.6 +21%
Protein 0.4 g 0.5 −20%
Salt 0 g 0 −100%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories higher 4%
Sugars higher 12%
Salt lower 1%
Saturated fat lower 1%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraises* (50%), sucre de canne*, pectine*, acide citrique.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU Organic
Sold in
Belgium
Barcode
5425039050539

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Joy?

Confiture Joy contains 266 kcal per 100 g.

How much sugar is in Confiture Joy?

Confiture Joy has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Joy healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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