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Confiture Extra Framboises épépinées

by Beyer 370 g in Raspberry jams Barcode 3299341160116

Nutri-Score

abcde

Poor nutritional quality

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Confiture Extra Framboises épépinées by Beyer provides 249 kcal per 100 g, with 60 g of sugars and 0.5 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat

0.5 g · Low

Saturated fat

0.1 g · Low

Sugars

60 g · High

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	249 kcal	211 +18%
Total fat	0.5 g	0.4 +41%
Saturated fat	0.1 g	0.1
Carbohydrates	60 g	50 +20%
Total sugars	60 g	47.4 +27%
Added sugars	16.7 g	27.9 −40%
Dietary fiber	1 g	3 −66%
Protein	0.5 g	0.7 −31%
Salt	0 g	0.1 −87%

Category average across 1168 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories

higher 19%

Sugars

higher 11%

Salt

lower 42%

Saturated fat

higher 36%

Protein

top 84%

Fiber

top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Framboises épépinées, Sucre, gélifiant: pectine de fruits.

Palm oil free

Additives 1

E440 - Pectins

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 370 g
Sold in: France
Barcode: 3299341160116

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Extra Framboises épépinées?

Confiture Extra Framboises épépinées contains 249 kcal per 100 g.

How much sugar is in Confiture Extra Framboises épépinées?

Confiture Extra Framboises épépinées has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Extra Framboises épépinées healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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a NOVA 4

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