Confiture extra Framboise

by Nature bio 370 g in Raspberry jams Barcode 3257982141642
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture extra Framboise by Nature bio provides 252 kcal per 100 g, with 60 g of sugars and 0.8 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 252 kcal 211 +19%
Total fat 0.5 g 0.4 +41%
Saturated fat 0.1 g 0.1
Carbohydrates 60 g 50 +20%
Total sugars 60 g 47.4 +27%
Added sugars 16.7 g 27.9 −40%
Dietary fiber 2.8 g 3 −6%
Protein 0.8 g 0.7 +11%
Salt 0 g 0.1 −74%

Category average across 1168 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories higher 13%
Sugars higher 11%
Salt higher 41%
Saturated fat higher 36%
Protein top 34%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Framboises - sucre de canne - gélifiant : pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
OrganicEU OrganicFR-BIO-01Green DotAb agriculture biologiqueTriman
Sold in
France
Barcode
3257982141642

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra Framboise?

Confiture extra Framboise contains 252 kcal per 100 g.

How much sugar is in Confiture extra Framboise?

Confiture extra Framboise has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra Framboise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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