Nutrition report ready

Confiture extra de myrtilles

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

View details

Confiture extra de myrtilles

in Berry jams Barcode 3760296640492
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Confiture extra de myrtilles provides 233 kcal per 100 g, with 55.5 g of sugars and 0.6 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Berry jams category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
55.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 233 kcal 199 +17%
Total fat 0.3 g 0.4 −20%
Saturated fat 0 g 0.1 −100%
Carbohydrates 56 g 47.4 +18%
Total sugars 55.5 g 44.2 +25%
Dietary fiber 1.7 g 2.3 −27%
Protein 0.6 g 0.6 +5%
Salt 0 g 0.1 −100%

Category average across 581 Berry jams products on Foodmetria.

Compared with other berry jams

Calories higher 33%
Sugars higher 23%
Salt lower 1%
Saturated fat lower 1%
Protein top 41%
Fiber top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3760296640492

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra de myrtilles?

Confiture extra de myrtilles contains 233 kcal per 100 g.

How much sugar is in Confiture extra de myrtilles?

Confiture extra de myrtilles has 55.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra de myrtilles healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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