Confiture de myrtilles by Le pain Quotidien

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Confiture de myrtilles

by Le pain Quotidien 370 g in Bilberries jams Barcode 5425018441075
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture de myrtilles by Le pain Quotidien provides 266 kcal per 100 g, with 60 g of sugars and 0.4 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 266 kcal 212 +26%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 66 g 50.9 +30%
Total sugars 60 g 48.1 +25%
Added sugars 18.8 g 26.3 −29%
Protein 0.4 g 0.5 −12%
Salt 0 g 0.1 −100%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories higher 4%
Sugars higher 10%
Salt lower 1%
Saturated fat lower 1%
Protein top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtilles*, sucre de canne*, jus de citron*, pectine de fruit*. *Biologique.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
OrganicEU OrganicUSDA OrganicBE-BIO-01
Sold in
France
Barcode
5425018441075

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de myrtilles?

Confiture de myrtilles contains 266 kcal per 100 g.

How much sugar is in Confiture de myrtilles?

Confiture de myrtilles has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de myrtilles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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