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Confiture de framboise bio REINE DE CORNOUAILLE
Confiture de framboise bio REINE DE CORNOUAILLE by REINE DE CORNOUAILLE provides 165 kcal per 100 g, with 37.9 g of sugars and 0.8 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 340 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 165 kcal | 211 −22% |
| Total fat | 0.2 g | 0.4 −43% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 40.2 g | 50 −20% |
| Total sugars | 37.9 g | 47.4 −20% |
| Added sugars | 23.3 g | 28 −17% |
| Protein | 0.8 g | 0.7 +11% |
| Salt | 0 g | 0.1 −74% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1170 Raspberry jams products on Foodmetria.
Compared with other raspberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Framboises 65%, sucre de canne, pectine, agar-agar (gélifiant).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340 g
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-10
- Sold in
- France
- Barcode
- 3500541561345
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture de framboise bio REINE DE CORNOUAILLE?
Confiture de framboise bio REINE DE CORNOUAILLE contains 165 kcal per 100 g.
How much sugar is in Confiture de framboise bio REINE DE CORNOUAILLE?
Confiture de framboise bio REINE DE CORNOUAILLE has 37.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture de framboise bio REINE DE CORNOUAILLE healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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