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Confiture de fraises
Confiture de fraises by Boni provides 248 kcal per 100 g, with 58 g of sugars and 0.5 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 360g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 248 kcal | 37 kcal | 199 +24% | |
| Total fat | 0.5 g | 0.1 g | 0% | 0.3 +73% |
| Saturated fat | 0.1 g | 0 g | 0% | 0.1 +55% |
| Carbohydrates | 60 g | 9 g | 3% | 48.6 +23% |
| Total sugars | 58 g | 8.7 g | 45.4 +28% | |
| Added sugars | 26 g | 3.9 g | 8% | 27.6 −6% |
| Dietary fiber | 0.9 g | 0.1 g | 0% | 1.6 −45% |
| Protein | 0.5 g | 0.1 g | 0% | 0.5 |
| Salt | 0 g | 0 g | 0 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2641 Strawberry jams products on Foodmetria.
Compared with other strawberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
61 % fruits (55 % fraises*, 6% jus de citron à base de concentré *) , sucre de canne, jus de citron concentré, gélifiant (E440)
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360g
- Serving size
- 15g
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01
- Sold in
- Belgium
- Barcode
- 5400141353693
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture de fraises?
Confiture de fraises contains 248 kcal per 100 g and about 37 kcal per serving (15g).
How much sugar is in Confiture de fraises?
Confiture de fraises has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture de fraises healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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