Confiture de fraise à la vanille by Comtesse du Barry

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Confiture de fraise à la vanille

by Comtesse du Barry in Strawberry jams Barcode 3660806509168
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture de fraise à la vanille by Comtesse du Barry provides 229 kcal per 100 g, with 55.1 g of sugars and 0.5 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
55.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 229 kcal 200 +15%
Total fat 0.2 g 0.3 −41%
Saturated fat 0 g 0.1 −53%
Carbohydrates 55.4 g 48.6 +14%
Total sugars 55.1 g 45.4 +21%
Added sugars 30 g 27.6 +9%
Protein 0.5 g 0.5
Salt 0 g 0 −79%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories higher 38%
Sugars higher 27%
Salt lower 46%
Saturated fat higher 37%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraises 55%, sucre, gélifiant : pectine, arôme vanille.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3660806509168

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de fraise à la vanille?

Confiture de fraise à la vanille contains 229 kcal per 100 g.

How much sugar is in Confiture de fraise à la vanille?

Confiture de fraise à la vanille has 55.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de fraise à la vanille healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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