Confiture d'abricot by Pat'Boul de Provence

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Confiture d'abricot

by Pat'Boul de Provence in Apricot jams Barcode 3760112143398
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Confiture d'abricot by Pat'Boul de Provence provides 137 kcal per 100 g, with 32 g of sugars and 0.6 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Apricot jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
32 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 137 kcal 207 −34%
Total fat 0.5 g 0.3 +95%
Saturated fat 0.1 g 0.1 +66%
Carbohydrates 32 g 50.2 −36%
Total sugars 32 g 47.1 −32%
Protein 0.6 g 0.6 +7%
Salt 0.1 g 0.1 +48%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 7%
Sugars lower 10%
Salt higher 14%
Saturated fat higher 35%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3760112143398

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture d'abricot?

Confiture d'abricot contains 137 kcal per 100 g.

How much sugar is in Confiture d'abricot?

Confiture d'abricot has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture d'abricot healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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