Confiture cœur de cerise

by St Mamet 310 g in Cherry jams Barcode 3080920997052
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Confiture cœur de cerise by St Mamet provides 166 kcal per 100 g, with 38 g of sugars and 0.6 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cherry jams category and comes in a 310 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
38 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 166 kcal 214 −23%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 41 g 51.9 −21%
Total sugars 38 g 48.9 −22%
Added sugars 18.8 g 25.3 −26%
Dietary fiber 1.3 g 1.6 −19%
Protein 0.6 g 0.7 −9%
Salt 0 g 0.1 −100%

Category average across 892 Cherry jams products on Foodmetria.

Compared with other cherry jams

Calories lower 13%
Sugars lower 12%
Salt lower 1%
Saturated fat lower 1%
Protein top 56%
Fiber top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cerises griottes, sucre, jus concentré de citron, gélifiant : pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
310 g
Sold in
France
Barcode
3080920997052

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture cœur de cerise?

Confiture cœur de cerise contains 166 kcal per 100 g.

How much sugar is in Confiture cœur de cerise?

Confiture cœur de cerise has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture cœur de cerise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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