Confiture Cerise Intense

by Bonne Maman 335 g in Cherry jams Barcode 3608580067603
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture Cerise Intense by Bonne Maman provides 164 kcal per 100 g, with 39 g of sugars and 0.7 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cherry jams category and comes in a 335 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
39 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 164 kcal 214 −24%
Total fat 0.2 g 0.4 −47%
Saturated fat 0 g 0.1 −100%
Carbohydrates 39 g 51.9 −25%
Total sugars 39 g 48.9 −20%
Added sugars 18.8 g 25.3 −26%
Dietary fiber 1.6 g 1.6
Protein 0.7 g 0.7 +6%
Salt 0 g 0.1 −100%

Category average across 892 Cherry jams products on Foodmetria.

Compared with other cherry jams

Calories lower 11%
Sugars lower 13%
Salt lower 1%
Saturated fat lower 1%
Protein top 43%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cerises, sucre, jus de citrons concentré, gélifiant: pectines de fruits

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
335 g
Sold in
France
Barcode
3608580067603

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Cerise Intense?

Confiture Cerise Intense contains 164 kcal per 100 g.

How much sugar is in Confiture Cerise Intense?

Confiture Cerise Intense has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Cerise Intense healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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