Confiture cerises noires

by M-Budget 450 g in Cherry jams Barcode 7616800833132
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Confiture cerises noires by M-Budget provides 252 kcal per 100 g, with 60 g of sugars and 0.5 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cherry jams category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 252 kcal 214 +17%
Total fat 0.5 g 0.4 +33%
Saturated fat 0 g 0.1 −100%
Carbohydrates 61 g 51.9 +18%
Total sugars 60 g 48.9 +23%
Added sugars 60 g 25.3 +137%
Dietary fiber 0.5 g 1.6 −69%
Protein 0.5 g 0.7 −24%
Salt 0 g 0.1 −77%

Category average across 892 Cherry jams products on Foodmetria.

Compared with other cherry jams

Calories higher 16%
Sugars higher 13%
Salt higher 39%
Saturated fat lower 1%
Protein top 80%
Fiber top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, cerises noires, eau, acidifiant: acide citrique, gélifiant: pectine. Préparée avec 35 g de fruits pour 100 g.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g
Sold in
Switzerland
Barcode
7616800833132

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture cerises noires?

Confiture cerises noires contains 252 kcal per 100 g.

How much sugar is in Confiture cerises noires?

Confiture cerises noires has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture cerises noires healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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