Confiture bio Figue by Charles Antona

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Confiture bio Figue

by Charles Antona 330 g in Figs jams Barcode 3425471302014
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture bio Figue by Charles Antona provides 226 kcal per 100 g, with 50.9 g of sugars and 0.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Figs jams category and comes in a 330 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.1 g · Low
Sugars
50.9 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 226 kcal 224
Total fat 0.8 g 0.5 +60%
Saturated fat 0.1 g 0.1
Carbohydrates 55.9 g 53.8
Total sugars 50.9 g 51
Added sugars 20 g 27.5 −27%
Protein 0.7 g 0.8 −10%
Salt 0 g 0.1 −69%

Category average across 567 Figs jams products on Foodmetria.

Compared with other figs jams

Calories lower 39%
Sugars lower 37%
Salt higher 41%
Saturated fat higher 39%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

figues', sucre de canne*, jus de citron, pectine de fruit, acidifiant : acide citrique

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
330 g
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Made in FranceAb agriculture biologique
Sold in
France
Barcode
3425471302014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture bio Figue?

Confiture bio Figue contains 226 kcal per 100 g.

How much sugar is in Confiture bio Figue?

Confiture bio Figue has 50.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture bio Figue healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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