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Confiture artisanale 3 Fruits Rouges
Confiture artisanale 3 Fruits Rouges by Les Confitures De La Creation provides 244 kcal per 100 g, with 45.2 g of sugars and 0.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Berry jams category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 244 kcal | 37 kcal | 199 +22% | |
| Total fat | 0.3 g | 0 g | 0% | 0.4 −18% |
| Saturated fat | 0.1 g | 0 g | 0% | 0.1 −8% |
| Carbohydrates | 59.2 g | 8.9 g | 3% | 47.6 +24% |
| Total sugars | 45.2 g | 6.8 g | 44.3 | |
| Added sugars | 0 g | 0 g | 0% | 24.7 −100% |
| Dietary fiber | 17 g | 2.6 g | 9% | 2.3 +632% |
| Protein | 0.3 g | 0 g | 0% | 0.6 −47% |
| Salt | 0.1 g | 0 g | 0.1 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 574 Berry jams products on Foodmetria.
Compared with other berry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fruits rouges-sucre-gélifiant - pectine de fruits si les fruits rouges n'en contiennent pas suffisamment.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Serving size
- 15 g
- Labels & certifications
- No coloringsNo preservatives
- Sold in
- France
- Barcode
- 3760128080229
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture artisanale 3 Fruits Rouges?
Confiture artisanale 3 Fruits Rouges contains 244 kcal per 100 g and about 37 kcal per serving (15 g).
How much sugar is in Confiture artisanale 3 Fruits Rouges?
Confiture artisanale 3 Fruits Rouges has 45.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture artisanale 3 Fruits Rouges healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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