Confiture ananas by Boni Selection

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Confiture ananas

by Boni Selection 370 in Pineapple jams Barcode 5400141228953
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture ananas by Boni Selection provides 246 kcal per 100 g, with 60 g of sugars and 0.5 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pineapple jams category and comes in a 370 pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 246 kcal 221 +11%
Total fat 0.5 g 0.6 −20%
Saturated fat 0 g 0.3 −100%
Carbohydrates 61 g 54 +13%
Total sugars 60 g 51.6 +16%
Added sugars 31.7 g 24.8 +28%
Protein 0.5 g 0.5
Salt 0 g 0.3 −97%

Category average across 79 Pineapple jams products on Foodmetria.

Compared with other pineapple jams

Calories higher 33%
Sugars higher 21%
Salt lower 35%
Saturated fat lower 1%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

61% fruits (55% ananas, 6% jus de citron à base de concentré), sucre, sirop de glucose-fructose, gélifiant (E440), correcteur d'acidité (E330).

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370
Sold in
Belgium
Barcode
5400141228953

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture ananas?

Confiture ananas contains 246 kcal per 100 g.

How much sugar is in Confiture ananas?

Confiture ananas has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture ananas healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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